Glair(a.) The white of egg. It is used as a size or a glaze in bookbinding, for pastry, etc.
Glair(a.) Any viscous, transparent substance, resembling the white of an egg.
Glair(a.) A broadsword fixed on a pike; a kind of halberd.
Glair(v. t.) To smear with the white of an egg.
Glaire(n.) See Glair.
Glaired(imp. & p. p.) of Glair
Glairing(p. pr. & vb. n.) of Glair

Words within glaire